Certified Food Protection Manager (ServSafe)

RETAKE/ RECERTIFICATION ONLY

Before Purchasing, Please Note:

 

This course does NOT include instructor-led training.

The cost covers proctored testing only.

This is a 2-hour scheduled exam, 90 questions in total.
The exam is taken through the ServSafe website, students will be provided a special access code.

 

Who Should Attend?

  • Individuals who have failed previous testing following a ServSafe instructional course.
  • Individuals who need to renew their Food Protection Manager certification.

Retesting Information

  • Failed exams: If you do not pass your exam, you may schedule another exam following ServSafe's Retesting Policy.
  • ServSafe Retesting Policy: An examinee may take the exam the first two times within a 30-day period, if necessary. If three or more attempts are required, the examinee must wait at least 60 days from their last attempt. No more than four attempts are allowed in a 12-month period.

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Instructor Bio

TBA